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Podcast | Meat - America's Culinary Second Amendment

Albert Goldson, CEO/Founder of Cerulean Council, was the food security guest expert interviewed on the JiggyJaguar show on 8 February 2022 whose podcast title was Meat | America’s Culinary Second Amendment.

The podcast is a dynamic discussion of America’s insatiable, unabated love for red meat despite the increase in food costs for poultry & meat as well as inroads made by plant-based meats.

The discussion was based on the article of the same title that was originally published on 11 June 2021.

For those readers desiring a more detailed discussion on this topic including comparative charts of the world’s largest producers and consumers of meat, you can access the article by the same title Meat | America’s Culinary Second Amendment.

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